Adventures in Campania Part II, Amalfi Coast: Sun, steps and seafood!

[Did you miss Part I? Click here]

On the other side of the hills, through some tunnels and around some hairpin turns, one pops out on the Amalfi coast. Coming from Napoli, it looks as though you’ve disembarked in another land, even though it’s not 60km away. The greenery contrasts against an azure Mediterranean Sea. The cliffs drop off to reveal a rugged coastline dotted with castle-like lookout towers used by locals nearly a thousand years ago to defend themselves from pirates.


We booked a B&B in Positano for a couple of nights. Actually, above Positano in a small village called Montepertuso. It seems to consist of about 137 houses, a church, two restaurants and a bus stop. It’s perfect. These towns were built vertically from the sea up the hillsides. But what we hadn’t considered was the fact that there are approximately 1500 steps from Positano up to our perch.

Montepertuso from our B&B balcony. Bonus points for spotting the surprise in the photo.

We decided to explore somewhat horizontally that first day… traversing over to the trailhead for the Path of the Gods, or Il Sentiero degli Dei, we managed to hike the path all the way from Montepertuso to Bomerano and back. For the record, “horizontal” is relative in these parts.

Words cannot do justice to panoramas we encountered along the way: the jagged rock formations, caves, terraced gardens, carefully-placed villas, and the sheer cliff faces that seemingly melted into the sea below. We did the hike backwards, so had to wander about a little village to find sustenance, and were rewarded with some great eggplant parm to help fuel the 2nd half of the hike. The decision to hike back rather than wimp out and take the bus proved to be a good one: the views from the “high path” were even grander, walking through the long grasses that lined the trail was meditative, and the late afternoon light contrasting with the fog off the water was surreal. Truth be told, my legs grumbled a bit when we missed a bus from Nocelle and walked the last 3km or so. But all in all, I think this hike falls on my list of favourites. Total distance 22+/- km round-trip. Definite accumulation of adventure points on the day!

1 / 13

These coastal towns are connected by a local bus route, so the next day we were off to Amalfi proper, and from there the town of Ravello for its terraced gardens and medieval estates. Castles and breathtaking views? Yes, please. Bright blue skies and more spectacular views greeted us as we marched through the impeccable Villa Cimbrone (a fancy-shmancy hotel that opens its gardens to tourists)…worth every penny of the entrance fee. Between the architecture of the villa, cloister and crypt (replete with grand piano), the views, and the serenity of the place, this won our hearts more-so than the tourist-thronged streets of Amalfi.

But even an accidental tourist has to get one of Campania’s giant lemons topped with local lemon sorbet! (when in Amalfi…)

2 / 13

Once back in Positano, we were faced with the dreaded steps! There is a local bus that takes one from the bottom to the top, but that schedule is haphazard and it seemed silly to wait around for a bus that may or may not come… so up we climbed, and I lost count somewhere in the neighbourhood of 11 gajillion. The reward came at dinner, where we stumbled into the family-run Donna Rosa, a surprising little restaurant with charm spilling out from the kitchen onto our table! A nice way to round out the day.

Positano, from high on the hill

The following day, we planned to hike the Sentiero Panoramico, a loop high above Montepertuso. Essentially, mostly UP… But the weather gods had other plans. A shift in the skies was upon us, and the looming clouds promised a treacherous journey on a hike already deemed hard by the guidebook. So we opted to do a short climb up to Il Buco, a hole in the mountain with very cool views from this weird geology. What goes up must come down, so we hiked down the same steps we had climbed up the day before, and wandered around the streets where Kardashian sightings aren’t uncommon (no paparazzi to be seen this day). At no more than 17C, there were still several bikini-clad people on the beach, selfie-ing it up as if the season were in full swing. I cannot even imagine what this place is like in the middle of summer!

3 / 7

With dark clouds looming, we managed to grab our bags, grab a bus, and grab cover under a car park before the storm raged for real: Jupiter ushering us out of Positano with a bang. And so the days of the Amalfi coast come to a close with bonus points for bright blue skies, breathtaking views and challenging-but-worth-it hikes. Also fennel liqueur (where does one find some?!)

We stayed in a different section of Napoli on the last night, in a nice B&B run by a zealous host (whose mother made the most fantastic Italian pastries for us for Easter breakfast!). We were bowled over by her hospitality, which proved a wealth of excellent suggestions for the evening, including the best seafood experience of the trip: ‘a Figlia d’o Marenaro. The local favourite being the zuppa di cozze, a pile of steamed seafood over bread, with a zesty fra diavolo drizzled over the lobster. It did not disappoint!

Homemade sfogliatelle, courtesy of our host’s mother

So I left Naples with a better spirit than I entered. Maybe it was the last supper. Perhaps the Mediterranean air seeped into my pores. The eggplant parm and the homemade sfogliatelle and the hiking and the company surely didn’t hurt. They say you need at least 10 days of vacation for it to really feel like a holiday. I was on Day 9 and headed for a couple of nights in Istanbul to finish off my adventure.


I’ve written a lot about Istanbul, so I’ll not go into explicit detail here. Suffice to say it was a nice couple of days wandering about this weird and wonderful city. I’d intended to visit the Rumeli Fortress, a castle situated on the banks of the Bosporus, but it was closed (until next time!). I still managed to eat a traditional herring sandwich at a fish boat on the Golden Horn. I wandered through Gülhane Park and stumbled across a gray heron rookery. I explored Taksim Square, and later the Egyptian spice market. I even watched the Iftar unfold in the park between the Blue Mosque and Ayasofya. And my B&B, the lovely Hotel Empress Zoe where I’ve stayed each time I’ve visited, was a warm comfort. The city has gone through major renovations in the year and a half since I’ve been here, and seeing the old city walls and newly-restored ancient monuments was a treat.

4 / 10

So, no, it wasn’t the warm and sun-soaked holiday I had envisioned. But all the same I’m grateful for the ability to travel. I’m grateful for a world full of food and culture and historical ruins and relics and museums and landmarks and sweeping vistas to explore, and a team back at the office holding down the fort while I took this much-needed break (but not so much for the Lyft driver who got lost at the airport on his way to shuttle my jet-lagged body home).

Until next time, world… the wheels are already spinning.

Adventures in Campania Part 1, Napoli: Rabid football fans and teeming tourists

I’ve been mostly strapped to a computer for much of the past 6 months. Longing for sun and nature and quiet, I had my sights on the Maldives or somewhere equally blue and green. I’d intended on travelling solo to just recharge, but when my tried-and-true travelling companion said he had a week off around Easter, I slotted some PTO on my calendar before things got even hairier or before I melted down completely. Either was in the realm of possibility.

The negotiation on where to go began: We ruled out the C places due to logistics (Crete, Canaries, Cyprus…) and many of the M ones too since he’d been there before (Malta, Madeira, Mallorca…). This left a host of other letters, but with caveats: an easy hop from Central Europe, doable in a week, spring or better weather, and a place by the sea. So a quick check of the extended forecast (20-ish seemed decent enough at the time) and not enough time for me to dig and discover led us to agreeing to disagree but settling upon Naples. I knew nothing about the place, save Vesuvius and Pompeii. With visions of pastel-stuccoed villas and terraced cliffside villages in my head and no time to do more research than buying a guide book the night before leaving, I embarked on my latest escapade thoroughly unprepared.

The itinerary was roughly formed: I’d arrive on Saturday, spend a couple days acclimating, then C would join me for adventures: Vesuvius, Pompeii, a jaunt to the Amalfi coast, and I’d top off the trip with a couple of days in one of my favourite cities on the planet: Istanbul. I don’t know why but the crossroads of the Silk Road call and the uniqueness of the place balances me. Onward.


Part I: Napoli. The trip began with a couple of surprises.

Surprise #1: To my exhausted horror, Naples on a Saturday night when you are expecting a seaside Italian escape is like wandering into someone’s bad joke. The cars, the grime, the NOISE, the tourists! It was essentially the opposite of what I needed. I cried and contemplated leaving. Really.

Surprise #2: Napoli is on track to win its first all-Italy football championship in 30 years. Buildings and stairways are painted in the team colours. Roads and alleyways are draped with flags and team jerseys and banners and streamers and photos of the players. The streets are lined with vendors selling every possible permutation of fan memorabilia: shirts and hats and knick-knacks…even Napoli underwear! Din aside, it was charming to see a city rally around its team as much as this one. Even Boston (where I live), one of the most sports-happy cities on the planet, could learn a trick or two from the Neapolitans.

Instead of leaving immediately, I plotted a minor escape: The next morning I boarded a ferry to a small island called Procida. It is Ischia’s little cousin, and perhaps Capri’s bastard stepchild. In other words, off the tourist map and a perfect outlet from the blue-and-white cacophony of Napoli proper. I spent the afternoon wandering the hills and climbing old fortresses. It’s said that you can reach anywhere on Procida within 6000 steps. So I did a good deal of marching around, ate a rather disappointing seafood plate for lunch, and breathed in the sunny spring seaside air. Mediocre food aside, this helped my mood immensely.

When I got back to Naples, a shower and a good night’s sleep prepped me for a walkabout. Since they have managed to pave everything from the sea to the foot of Mt. Vesuvius, save some teeny lots for lemon trees, it struck me that the correct direction to go was up to get a proper lay of the land, as it were.

Mt Vesuvius and the bay of Naples as seen from Napoli

So up I climbed, and found a little neighbourhood with a nice bakery from which I purchased some local Taralli, and a cheese shop where I got an assortment of local cheeses. These would come in handy as snacks for the week ahead. Once C joined me in the afternoon, we climbed even higher: up the umpteen bazillion steps (read: 416) to the top of Vomero Hill by Castel Sant’Elmo and took in the views. Even from here, Vesuvius looms large and slightly sinister in the background, as if it’s biding time until its next go.


Campania trivia #1: While Mt. Vesuvius left its mark in AD 79, and several times thereafter, the entire Bay of Naples is an extension of the Phlegraean Fields just to the west. Essentially this means the bay and its surrounding area is a supervolcano. Tick-tock.

With the requisite views and city walks out of the way (and an excellent seafood dinner in our bellies), the following morning we boarded a train to Pompeii to see the ruins. A front was coming in, replacing the blue skies with cooler temps and strong winds… gusts which kept many of the houses closed in Pompeii, so the experience there was more about dodging tourist traffic and less actual enjoyment of the site. Cold and bothered, I was not as impressed as I anticipated being. (Note: throngs photoshopped out of some of the photos.)

We had heard “all the stuff is at the museum” enough times to plan a half-day at the Museo Archeologico Nazionale di Napoli (MANN) to see the stuff that used to be in the houses and squares, the statues and the artifacts. Turns out that the mummies were actually in a different corner of the Pompeii site and we never got to see them.

Campania trivia #2: There were at least two major towns buried by Vesuvius. Pompeii gets all the hype because it was large and is now a UNESCO World Heritage Site, but the structures there were mostly destroyed and much of the wood and organic matter has decayed over the centuries. Its wealthier suburb, Herculaneum, caught the brunt of the pyroclastic cloud, then was encased in ash and rock which preserved its structures much better than Pompeii.

So after the museum, we boarded another train to Ercolano (the modern-day commune built atop the buried city of Herculaneum) to see the ruins there.

Hercules does not disappoint. And so, wandering the more intimate (and way less crowded) ancient city of Herculaneum, we were able to see some intact homes and shops and even a bakery with millstones and a huge pizza oven, if pizza were a thing at the turn of the 1st century AD! Vesuvius looms large here, like a ticking clock.


Enter pizza. Napoli is said to be the birthplace of pizza. Or the motherland of the thin crust Neapolitan in any case. So, erm, when in Rome… We set out to find what is deemed to be the best pizza in Naples. I’m from New York originally, so it’s fair to call me a pizza snob. The verdict? Sorbillo’s is undoubtedly the best pizza I’ve had in years! Is it worth a trip to Naples just for the pizza? I’ll leave that entirely up to the reader.

The highlights? The Toledo metro station is a work of art. The food: pretty good (the pizza, excellent!). The lemons: immense. Steps per day: more than double. Day trips to the islands: a must!

Exit Naples. With pizza and ruins in the rear view, I was glad to see the skies brightening (along with my mood) as we departed Naples for the Amalfi coast.

Stay tuned for Campania Part II: Positano (and ponder what comes to mind when you hear the words Amalfi Coast).