Sverige, del två: Hiking the Bergslagsleden

Del ett: Stockholm…a cobblestone whirlwind, finding my feet in this cosy, multifaceted, vibrant, sparkling city. The middle, I’ll get into here: a foray into the forest in central(ish) Sweden. After that, we go back to the city to continue the outdoor adventuring, which is intertwined in one’s existence here. Friluftsliv.

Sverige, dag två: I meet my Calvin, Swedish interpreter and de facto tour guide, at the family flat in Stockholm, for a week of birthday adventuring in the homeland (my birthday, his homeland). My Swedish is admittedly atrocious (read: nonexistent), so I’m counting on his prowess combined with the 11 or 16 words I’ve managed to string together to get me through these next days. Luckily the trees don’t care much what language you speak, as long as you treat them with respect. And they do here; treat the forests well, I mean.

We are geared up to the brim with equipment and supplies to hike the Bergslagsleden from Kloten to as far as we can get in order to arrive back in Stockholm to celebrate my birthday on Friday.

Our first day, we arrive in Kloten to do some kayaking. It’s windy and a bit overcast, but we try our luck with the kayak place at the beginning of the trail.

The kayaks are nice…ditto, the company and the scenery. The wind, not so much. So we return the kayaks after a couple of hours and decide to begin the hike that afternoon (15:00ish), aiming to reach the first camp shelter, 11km in, by sundown. [For the record, I’m glad we decided against the kayak-camping option…]

And they’re off… It’s ambitious, our goal, but we lace up the boots, pile on the packs (on the order of 15 kilos each), and set off. Adventure points* earned for both the kayaking and the strong start!

By km 7, though, we’re tired from the drive, the kayaking, and the hike thus far. We’re hungry, and I’m feeling the jetlag. So we begin to look for a place to pitch the tent when we stumble upon a stuga along a little stream.

Åbostugan, it’s called: a semi-restored stone cabin built into the hillside (green roof and all!). The Bergslagsleden info sheet tells us that the name of the stream is Sandån, and the stuga was the type of house in which the area’s (very) poor lived…they’d harvest the reeds around the pond for food for the animal(s), and even bring the cow or goat inside in wintertime! The cabin is about 4 metres x 5, with a dirt floor, fire pit, sleeping platform, and table for eating.

We’re fully-content with our lodgings for the evening, but considering the (not-so) posh accommodations, we wonder where we’d put our cow.

We’ve logged 8km this afternoon and dinner is well-deserved and a little indulgent (and quite international): home-made knäckebröd with olives and sun dried tomatoes, reconstituted veggie masala and rice, Moroccan mint green tea and dark chocolate peanut butter cups for dessert. We toast to a pretty excellent start to our adventure, climb into warm sleeping bags, and consider ourselves lucky to be able to do this as lifestyle, not life.

The Bergslagsleden is broken down into stages. Stage 1 is 20km; Stage 2 is 17…and so on. We’re shooting to do a couple of stages, then double back to the car or figure out another way to get from Point B back to Point A, in Kloten. The Swedes are nothing if not orderly. So their maps indicate where to find clean drinking water, camp shelters, good places to pitch a tent, trail highlights, etc.

We wake up on Day 2 to that fine mist-type rain that soaks you to the core in minutes. We cook a trail brekkie fit for royalty (food dehydrator for the win!), re-pack our packs, thank the gods of Gore-Tex, pile on the layers, and begin the day. We’re shooting to finish Stage 1 and make some headway on Stage 2 today. There’s an established camp and conference center at the end of the Stage, so this should be a good place to rest for lunch and assess the rest of the journey.

By the time we reach Gillersklack, and the end of the stage, we’ve renamed the Bergslagsleden to the Bog Slog (laden). Intermittent rain has turned the lovely blue- and lingonberry-lined trail into a muddy skating rink. I deftly demonstrate how gravity works by sliding off a wooden plank (perhaps ironically placed to provide safe passage across a boggy patch) and onto the mossy forest floor. I briefly contemplate staying there for the evening but hoist my ego (and my heavy pack) upwards and onwards, for it’s the ego that’s bruised far worse than my arse. Fall #2 is my knee vs. a boulder: as they say, that one’s going to leave a mark!

We’ve hiked roughly 12km to Gillersklack in unfriendly conditions (but at least it’s stopped raining) and we’re now fantasizing about the sauna we’ll take when we arrive at the camp (this is Sweden, after all). And we do. Arrive, that is. What isn’t there is the camp. Its season has ended, quite literally; the owners have gone bust. So what greets us at the end of Stage 1 is 3 guys looking for a real estate deal.

The wind is still blowing, but at least the sun is out by this time… We resist the urge to accept a ride into town from the real estate guys, so we make a late-ish lunch at one of the defunct camp’s tables, take a much-needed siesta to dry out a bit, and after some grumbling we’re ready to roll again. Though it’s again late in the day, the goal before dusk is to find the first shelter in Stage 2.

The good news is that we’re rested and well-fed. The bad news is that my knee hurts, C’s feet are soaking wet, we’ve overshot the trail and have to ask a local for directions (he turns out to be a chatty Danish guy who runs a Spiritual Center in the nameless place we’ve wandered into by accident). Dusk is drawing near, but luckily after our long slog we find the camping shelter…just as the sun is setting.

Neither of us is in the mood to make dinner, rehydrated or otherwise. I coerce a grumbly tentmate to make a fire, hoping to fix the day’s shortcomings with s’mores, that weird and much-too-sweet American delicacy he’s never tasted. I’ve not made them since my Camp Waziyatah days, but this is one recipe you can hardly muck up. The combination of toasted marshmallows and chocolate does somehow make up for the soggy, boggy day, and smiles return to the forest. We fall asleep in the Olovsjön shelter, stora Björnen dancing over our heads. The day’s tally: 23km. I’m awarding 10 adventure points. Sleep: well-earned.

We wake up the next day with a plan: the weather has made the trails less than fun. We’ll hike to Kopparberg (8km or so), get a bus or taxi back up to Kloten, go touring in the Swedish countryside where C grew up, crash in a real bed, and hike in that area the next day.

Reality: Hatched plans don’t often take into consideration the what-ifs. Like, what if no buses run between Kopparberg and Kloten? What if the taxi company doesn’t answer the phone? What if we have to make camp that night beneath the Kopparberg Midsummer pole then hike back up to Kloten the way we came?

Kopparberg

Because of a little thing C calls trail magic, that last what-if didn’t turn into a when. For the record, the Kopparberg bus schedule is, erm, limited. And the taxi company is unreliable. But as C finally gets the taxi guy on the phone, a fairy godmother, in the form of a kind older woman, appears and volunteers (literally out of the blue) to drive us the 20km back up to Kloten. Trail magic indeed. Score: Soggy, boggy hikers – 0; Bergslagsleden – 1. Our elder savior lady gets the adventure points for the day. And the Belgian pralines C had brought me as a birthday treat. And a story to tell her grandkids.

A hot shower and clean sheets never felt so good. In fact, waking up on the right side of a real bed helped the weary wanderers manage 17km in the Swedish countryside, including a foray to forage kantareller for dinner!

Aside: Sweden has a law called Allemannsretten or freedom to roam. Essentially, anyone has a right to walk, hike, bike, ride horseback, pitch a tent overnight, and pick berries or mushrooms when and where they find them (all within the guidelines). It’s a law based on mutual respect of people, their property, and the environment. Instead of No Trespassing signs, it’s closer to, “Hello neighbour, I hope you have a nice time in the outdoors today. Would you care for a snack? Have a nice day.”

I’m liking the Swedish way of life more and more.

…to be continued, back in Stockholm!


*Adventure points: a system we devised a couple of years ago to reward our adventursome efforts in Sardinia. The concept stuck.

[Sverige, del ett: Stockholm…Part I]

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Seychelles, Part II: Into the (semi) deep, a climb, surrender, and the reward

[Seychelles: Part I] [Seychelles: Part III]

This morning, we load up the bikes with dive gear and the day’s necessities and point ourselves towards the dive shop. The sky shines a vivid, almost musical blue, and the sea competes with an azure rainbow; variegated cyan delineating reef from sand.

We had seen the rocky mound of an island from land, its sole palm reaching for the sky as if trying to escape Poseidon’s wrath. Ave Maria, it’s called; there’s no use attempting to mix metaphors here. This is our first dive site.

The Seychelles’ reef system has suffered much the same fate as others in this ocean: a bleaching event a couple of years ago and a subsequent coral die-off, which leaves me sad but not surprised that the vibrancy isn’t as I’d hoped. It seems to be trying to come back, though, and the fish are here to stay. We see a few green sea turtles, and some decent-sized schools of fish; moray eels, humphead wrasse, unicornfish, triggerfish, butterflyfish and puffers; octopi, cowfish, un petit requin (black tip), moorish idols, and that silly-looking yellow and black one with stripes and spots whose name I’ve forgotten…we’re even graced with the appearance of the elusive pipefish. Clownfish are few, alas, as there are few anemones in which they live. But we tally 5 adventure points for the dives, including C’s earned by fending off a rogue sea urchin. This mermaid’s fins are sated for now.

Back on land…

As if the day’s humidity weren’t enough to sap one’s strength, we decide to ride our (15ish kilo) bikes up the island’s highest hill to take in the view at Nid d’Aigle. The road winds its way up, the hills at a 45° angle to the rest of the world; the humidity rivalling the consistency of, say, lobster bisque. Biking gives way to pushing said (leaden) bikes, which eventually leads to surrendering to the elements (we are, by this point, more liquid than solid humans; sweat becoming just another layer on top of sun cream), depositing them at the side of the road to climb the rest of the way à pied. This is one of the steepest roads I think I’ve ever been on, but the reward here is the view (bonus: also the restaurant, Belle Vue, from which we’re vue-ing makes the best fruit juice on the island). We make reservations to return the following night for dinner and sunset (transport inclus), then continue upwards on the gnarly trail behind the place to the mountain’s peak (hint: the view from the restaurant 350 metres below was better).

Adventure points earned: 1 for biking up the absurd hill on leaden bikes; 2 for surviving without suffering heat stroke; 1 for hiking into the jungle, to the top of la montagne, and not falling to the same fate as the storied German*.

One final adventure point is earned for wildlife encounters on the way down: a free-range tortoise greets us, out for its morning stroll (at a tortoise’s pace…arriving to us in the height of the afternoon), enjoying a snack of freshly-fallen mangoes. C befriends the beast and they share a moment.

☀️☀️☀️

The next day’s dives are similar to the first, with a parallel state of corals and ditto sea critters. They are nice dives with fun swim-thrus and more interesting granite structures than the previous day, sea flora painting the rock its underwater patina. This being a nice but unimpressive dive overall, I was not prepared for what we saw next. As we exited a swim-thru and rounded a corner, a massive, majestic, magnificent marbled ray defied not only the m-adjectives, but my expletives as well, by making itself known. It was nestled between two rocks, flanked by several smaller stingrays, seeking or providing protection, I am not clear. We stayed close, watching their behaviour, the smaller rays coming and going, fawning over the larger in almost a caress; nature never ceasing to amaze. It is at these times I feel fortunate to be a diver, experiencing the undersea world in childlike awe and wonder, as if given special access to explore another planet.

Back on dry land, we bike to the north and then to the east (La Digue map), to where the road ends at Anse Fourmis; jagged rocks teasing the way to a jungle path we are determined to explore when we’ve got more hours (not tonight, tho, we’ve got a date with a sunset). The surf is wilder here, the rocks sharper: testament to a more exposed coastline on this side of the island. The views no less spectacular, and we’re awed anew.

Adventure points earned: 10 for the diving (attributed mostly to the ray and its entourage) plus one for the evening: a lorry ride up and down the giant hill, a sunset dinner and an overall lovely day. I fall asleep with a smile on my face and can’t recall the last time I road a bike with a basket in a bikini.

More diving the next day and a half, adding a handful more adventure points to the tally. The sites are good, but Pemba is still at the top of our list of favourites. We see dolphins from both the room overlooking the ocean, and the boat during the surface interval off Grand Soeur island. There are small black-tip shark sightings, barracuda, moray eels (one more massive than most!), swarms of Indian ocean fish… A collection of fun dives with more granite rock formations to swim thru and sea turtles to swim beside. There’s also a lovely little yellow frogfish, adding to the list of sea critters I’d not seen before this trip.

The diving has been fun thus far, but the end of the road calls… back on La Digue, we mount bikes and head for Anse Fourmis again, and our quest to reach Anse Cocos. It’s like a Monty Python meets Indiana Jones meets Bear Grylls: we’re not 200 metres into the jagged, rocky, jungly trail as the clouds decide to open and release monsoon-like rains. We can continue on and risk life and limb on the rocks and jungle brush, or play it safe and return the way we came. Opting for the latter, the bike ride home is like a 7-year-old’s dream: fat, warm raindrops form giant puddles through which we splash, laughing. We’re soaked to the core when we come across one of the local roadblocks: a massive tortoise, looking spic and span in the downpour. They’ve not yet become a novelty, so we stop to share our oranges with this friendly beast. It is not possible to be more drenched than we already are.

Adventure points earned this day: 1 for the dive, another for a remora that took a fancy to C and remained our dive buddy for the entire dive; add one for bushwhacking and jungle hiking in the rain.

☀️☀️☀️

It is only in hindsight that we declare, “do not eat the chef’s special.”

We return to Anse Banane by bike in the inky darkness, a headlamp and a torch lighting our way through the still-damp night. We’ve come to a highly-recommended restaurant, with its charming décor and seating facing the ocean, the storm-fueled waves crashing fervently across the way. The meal, a lovely smorgasborg of salads and fish of all styles: curry, fritters, grilled (chef’s special), with a home-made banana cake for dessert.

The day, the dives, the hike and the silly soggy bike ride: excellent. The night: not so much. We both wake in the wee hours, reeling from what can only be food poisoning. Details spared, this dashes our last diving day (my 1.5km bike ride to the dive shop to let them know we’re half-dead nearly does me in for good) and has us horizontal, indoors, for the day. With one foray to the beach in a failed attempt at a swim, we retreat to the relative safety of the hotel to recuperate and commiserate. This is not how we wanted to spend our second to last day here…I know C is cursing the elephant. Survivor points: 5.


*About the German: local lore tells of a German tourist who hiked up to Nid d’Aigle with his fellow travellers, spotted a house he wanted to see again, and went back up the mountain on his own. He was never heard from again; search teams and dogs couldn’t even find him. We heard this over lunch from the owner of a café on our way up to Nid d’Aigle…whether the story has morphed into island legend, we’re not clear.

[Seychelles: Part I] [Seychelles: Part III] [C’s recount of the week]